Cookbooks, cooking reads, and books about food
Junior’s restaurants in New York are known for great food and delicious cheesecakes. Junior’s Dessert Cookbook contains 75 recipes including their famous cheesecakes, layered cakes, and pies. The chapter on the basics includes sauces, buttercreams, and decorations for the different desserts. And if you become …
The Art of Making Good Cookies Plain and Fancy. My latest find at the library’s ‘Friends of the Library’ store – an older cookie recipe book from the sixties. The Art of Making Good Cookies Plain and Fancy (Annette Laslett Ross and Jean Adams Disney, …
Fine Cooking Cookies – 200 Best-Ever Recipes for Cookies, Brownies, Bars, and More Overall, a great cookie recipe collection that presents both European and American favorites and new ideas in a way that makes it easy for home cooks to recreate in their kitchens. …
The ABC of Desserts Originally published in 1958, there are 64 different recipes covering classics such as Vienna Sacher Torte to recipes that seem modern even today like the Strawberries a la Tsarina. The ABC of Cookies As with The ABC of Desserts, recipes are …
Sweet Macarons by Mercotte If you are tackling macaroons for the first time, Sweet Macaroons will lead you to by the hand with good, basic recipes. If you are doing them for the hundredth time, Sweet Macaroons will inspire you to try new flavors. …